The Ajinomoto Foundation · Japan 🇯🇵
A corporate foundation scholarship funded by the Ajinomoto Foundation, supporting graduate students from Southeast Asian countries pursuing food- and nutrition-related studies at Japanese universities.
Award
$11,520 – $15,360
Estimated value
Deadline
≈ varies by home country partner institution
Estimated, not an official date
Covers: Living stipend
Education
Minimum: Bachelor's
Study level
Master's, PhD
Field of study
Food Science, Nutrition, Agriculture, and related fields
Nationality
Indonesia, Thailand, Vietnam, Philippines, and other Southeast Asian countries
Age limit
Typically under 35
GPA
Strong academic record in a food/nutrition-related field
Language
TOEFL/IELTS
Other requirements
Applications are submitted on the provider's website.